Pretzels - 1/2 dozen
$13.00
A careful preparation is used along with an overnight rise to enhance the flavors of this dense yet soft dough. Pretzels are then boiled in an alkaline solution before being shined, salted, and baked to a deep brown.
Quantity:
A careful preparation is used along with an overnight rise to enhance the flavors of this dense yet soft dough. Pretzels are then boiled in an alkaline solution before being shined, salted, and baked to a deep brown.
A careful preparation is used along with an overnight rise to enhance the flavors of this dense yet soft dough. Pretzels are then boiled in an alkaline solution before being shined, salted, and baked to a deep brown.